Small Bistro to satisfy hunger and thirst along the canal, for our tenants but also for the people of the region. Creative cuisine with different suggestions every week on the menu … The evenings of the table d ‘hôtes are on reservation.
Monday : 12h – 16h30
Tuesday : 12h – 16h30
Wednesday : Closed
Thursday : 12h – 16h30
Friday : 12h – 16h30 en 19h tot 21h30
Saterday : Closed
Sunday : 14h – 19h
Friday evening : aperitif hour from 19h to 21h30 / Bar des amis. Aperitif buffet – common gastronomic plates “gourmet cheese” and tapas – fingerfood and other suggestions on the menu + Meal on reservation ; in the evening the menu table d ‘hôtes “= bbq – grill-mix = entrée fish papillot & meat & a creative buffet with fresh vegetables, raw vegetables and different types of salad … boiled potatoes with herb butter from the chef ???? & with world cuisine dishes such as Mediterranean pastas, tabouleh, oriental rice … and this served with “homemade” sauces.
The price ; Friday evening supper ; Arrival menu : 1 aperitif of the day (sangria with fresh fruit or a kir) + appetizers
Entrée : fish papillot of the day & shrimps or prawns + meat assortment (marinated pork slices – merguez “chipolata for the children” – white sausage – roast ham – chicken brochette – bacon – filet mignon) – = buffet as much as you like + dessert & 1 coffee or tea at € 28 / person (drinks such as wine or beer are not included)
For the children there is a closet with board games and color, craft and toys, they have their own large table and entertainment corner.